No Bake Peanut Butter Pie

EASY and 100% the BEST peanut butter pie! So easy to make and you better believe it’s going to be a sensation at your next event or party! Made with peanut butter, cool whip, cream cheese, and more yummy ingredients! This will be your new favorite recipe to bring “to the party”!

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♬ Peanut butter pie – Mealtime with Melissa

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Tips & Tricks:

• How to store: After you decorate and serve store in the freezer covered with tin foil. As good as new!

• Cream Cheese: make sure it is room temperature before you start

• Cool Whip: Thaw it on the counter for about 10 minutes or so before you make your pie and before you decorate.

• Pie Crust: I used a store bought Oreo pie crust, but if you want to make your own here’s how:

  • preheat the oven to 350

  • crush cookies into crumbs (finely)

  • pour over melted butter (4 tbsp.)

  • combine with a fork then press into a pie plate

  • bake about 7 minutes then let it cook completely (about 1 hour) before filling

• No Bake: leave in the refrigerator for an hour or more to set

• Decorate: Decorate just before serving!

Melissa jo Real Recipes 

No Bake Peanut Butter Pie 

Ingredients:

• 1 cup of creamy peanut butter

• 8 oz. of cool whip (thawed slightly)

• 8 oz. of cream cheese (softened)

• 1 1/4 cups powdered sugar

• Decoration:

  • 6 mini Reese’s cups

  • 1 tbsp. of chocolate sauce

  • 5 oz. of cool whip

Directions:

1. add the peanut butter & cream cheese to a bowl and beat with a hand mixer until creamy

2. add the powdered sugar and beat until incorporated

3. add the cool whip and beat until creamy

4. pour into pie crust and make it look pretty with a spatula

5. chill at least one hour before serving

6. when you are ready to serve decorate with cool whip topping, crumbled up Reese’s cups and drizzle chocolate sauce over with a fork

7. ENJOY!