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A white bowl filled with brown rice, grilled salmon chunks, avocado slices, chopped green onions, and a creamy sauce drizzled on top.
Melissa Jo

AIR FRYER Salmon Poke Bowl

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My AIR FRYER Salmon Poke Bowl brings together salmon filet, fried rice seasoning, and yum yum sauce for a main course full of cozy flavor.
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Prep Time 45 minutes
Cook Time 32 minutes
Course: Main Course
Cuisine: Japanese

Ingredients
  

  • 8 oz. salmon filet
  • 1 tsp. of Fried Rice seasoning
  • 1 tbsp. of Yum Yum Sauce Spicy Mayo & more for drizzling over top
  • 1/2 tbsp. of soy sauce
  • 1/2 tsp. of sesame oil
  • 1/2 tsp. of Cholula hot sauce or any hot sauce
  • salt & pepper
  • 3-4 tbsp. of chopped green onions
  • 1/2 an avocado
  • 1-2 tsp. of sesame seeds
  • 1-2 tbsp. of rice vinegar
  • Cooked rice
  • 1 cup of rice
  • 1 & 3/4 cups of water
  • 2-3 tbsp. of soy sauce
  • 1 tbsp. of sesame oil
  • 1 tbsp. of Fried Rice seasoning
  • salt & pepper

Method
 

  1. Pat the salmon totally dry of any moisture and bring to room temperature.
  2. Season both sides with Fried Rice Seasoning. Slice the salmon into 1 inch chunks.
  3. Add the seasoned chunks of salmon to a bowl. Add the spicy mayo (Yum Yum Sauce), soy sauce, sesame oil, and hot sauce to the bowl along with cracked black pepper and a pinch of salt. Mix together and marinate for 10-15 minutes.
  4. Add the chunks of salmon to the Air Fryer and cook at 400 degrees F. for 6-7 minutes while flipping the salmon halfway through the cooking time.
  5. Rice cooker rice recipe:
  6. Add 1 cup of rice to the rice cooker and rinse and drain three times.
  7. Then add 1 & 3/4 cups of water to the rice cooker along with soy sauce, sesame oil, Fried Rice seasoning, and salt & pepper. Start the rice cooker!
  8. Add 1/2 cup of the rice from the rice cooker to a bowl and flatten out with the back of a measuring cup or spoon. Sprinkle rice vinegar over the rice. Smooth the vinegar over with a spoon and sprinkle chopped green onions over top.
  9. Add the salmon chunks, avocado, sesame seeds, & more chopped green onions over the rice.
  10. Drizzle more Spicy Mayo (Yum Yum Sauce) over the bowl!
  11. Enjoy!! Make IT!!

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Notes

  • My new air fryer!! So excited about this one! 6 quart, square so it holds more food, and beautiful on the counter! LOVE! Air Fryer by Drew Barrymore
  • When preparing the salmon, pat the salmon dry and make sure it is at room temperature before air frying. Season the salmon liberally and allow the seasoning to work into the salmon for about 30 minutes before air frying.
Fried Rice seasoning: https://amzn.to/3EcHK0q

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