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A close-up of golden brown, glazed slider rolls baked together in a dish, with melted cheese and filling visible between the buns.
Melissa Jo

BEST Cheesesteak Sliders

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Cheesesteak Sliders gives you sweet dinner sized rolls, thinly sliced muenster cheese, and deli london broil sliced thin in a delicious main course that is easy to enjoy.
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Prep Time 40 minutes
Cook Time 43 minutes
Course: Main Course
Cuisine: American

Ingredients
  

  • Sweet dinner sized rolls I use Hawaiian Rolls
  • 1/4 lb. thinly sliced muenster cheese
  • 1/2 lb. deli London Broil sliced thin
  • 1/4 lb. thinly sliced deli cheddar cheese
  • 1/8 lb. Havarti cheese sliced thinly
  • 1 small onion chopped
  • 6-7 hot or sweet cherry peppers roughly chopped
  • 1/2 stick of salted butter melted
  • 1/2 tsp. of each: salt, pepper, garlic powder
  • nonstick spray or butter for greasing the baking dish

Method
 

  1. preheat the oven to 375 degrees F.
  2. slice open your rolls
  3. Spray your baking dish with Pam or any nonstick cooking spray
  4. Saute the chopped onion with the roughly chopped hot cherry peppers until golden. Set the stove to a medium heat.
  5. Slice the London Broil two times lengthwise.
  6. Add the London Broil into the pan with the onions and hot cherry peppers and saute together for about 5 minutes or until the meat is incorporated with the veggies and browned.
  7. Top the cheesesteak with the cheddar cheese and cover the pan with a lid until the cheese melts. This only takes 2-4 minutes.
  8. Layer on bottom bun in this order: sliced muenster cheese, cheesesteak, Havarti cheese.
  9. top the sliders
  10. prepare butter mixture and mix-mix: melted butter and seasoning (salt, pepper, garlic powder)
  11. Brush the butter mixture over the sliders
  12. bake at 375 for about 20 minutes covered with foil. Bake uncovered for about 10 minutes more. About 30 minutes total.
  13. Remove from oven and basted with a little more melted butter if needed.
  14. Enjoy the best sliders ever!

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Notes

  • King's Hawaiian Rolls: or any other dinner rolls that are about 2 inches across. If you use my favorite, King’s Hawaiian Rolls, you’ll need a serrated bread knife to slice them through neatly! Here is an option:https://amzn.to/2RDHOAP
You can pour the butter mixture over the sliders, but for best results use a basting brush: https://amzn.to/3WZFfoU

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