Ingredients
Method
- In your crockpot add in boneless skinless chicken thighs and season the chicken with salt, pepper, paprika, garlic powder, and complete seasoning.
- In a bowl add soy sauce, honey, tomato paste, ketchup, minced garlic, brown sugar, and whisk it together. Pour that honey garlic sauce evenly over the chicken thighs.
- Pop the lid on and cook on high for 4 hours.
- Serve over rice or mashed potatoes and top with green onions and sesame seeds.
- Make it!!!
