Ingredients
Method
- To a large bowl add sliced peaches, 1/4 cup brown sugar, cornstarch, 1 & 1/2 tsp cinnamon, and 2 tbsp of melted butter. Toss that together until everything is combined.
- Grease an 8x8 baking dish with butter or cooking spray. Add the peach mixture to the baking dish. Then shake over the yellow cake mix and smooth it out.
- Sprinkle a 1/2 tsp cinnamon and 1 tbsp of brown sugar evenly over the top. Then take 1 & 1/2 sticks of butter, slice it into squares, and cover the top of the cobbler with the butter.
- Bake at 350°F for 1 hour. Serve with ice cream & Enjoy!
