Feta Stuffed Chicken Thighs
My favorite cut of meat, I've said it over and over again, is chicken thighs. Why? Because not only do you get the juicy, moist, dark meat, you also get the crispy skin, and guess what? It is 100% foolproof. It is going to come out delicious. So, I've made other stuffed chicken thighs recipes that you love, like my Mediterranean Stuffed Chicken Thighs and my Cajun Stuffed Chicken Thighs, but today, we're doing something a little different. We're doing Feta Stuffed Chicken Thighs. So simple, very few ingredients, but fresh, and the absolute perfect, easy weeknight dinner that the whole family is going to love. Are you ready? Let's make it.
Prep Time 10 minutes mins
Cook Time 45 minutes mins
Total Time 1 hour hr
Course Main Course
Cuisine greek
Servings 6 people
Calories 284 kcal
Feta Stuffing
- 4 oz feta cheese
- 4 oz whipped cream cheese
- 2 tbsp minced garlic and red chili pepper Divided
- zest of 1 lemon
- 1/4 cup chopped fresh parsley
- 1 tsp Black pepper
- 1 tsp of salt
- 1 tsp of dried oregano
Greek Marinade
- ½ cup olive oil
- juice of 1 lemon
- 1 tbsp red wine vinegar
- 1 tsp dried oregano
- 1 tbsp minced garlic and red chili pepper
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp paprika
Chicken
- 6 Skin on Bone in Chicken Thighs
Calories: 284kcalCarbohydrates: 4gProtein: 4gFat: 29gSaturated Fat: 9gPolyunsaturated Fat: 2gMonounsaturated Fat: 16gCholesterol: 36mgSodium: 1053mgPotassium: 83mgFiber: 1gSugar: 1gVitamin A: 718IUVitamin C: 4mgCalcium: 129mgIron: 1mg
Keyword 15 minute prep, feta, feta stuffed chicken thighs, greek