In a bowl add the chicken thighs, chicken drumsticks, 1/4 cup olive oil, egg, chopped fresh parsley, chicken seasoning, 2 tbsp lemon butter garlic seasoning, lemon zest, 2 tsp garlic powder, and 1 tbsp cracked black pepper.
Mix everything together until combined.
On a plate/bowl add seasoned breadcrumbs, plain breadcrumbs,
2 tbsp lemon butter garlic seasoning, 1 tbsp cracked black pepper, 1 tsp garlic powder, and freshly grated parmesan.
Take each piece of chicken, bury it in the breadcrumb mixture, shake off the excess, and place it on a baking rack on top of a baking sheet.
Drizzle about an 1/8 cup of oil over the chicken and bake in the oven at 425°F for 1 hour.
Once its been 30 minutes, flip each piece of chicken, drizzle over another 1/8 cup of oil, and let that bake for the remaining 30 minutes.
Enjoy!
