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–+ servings
A bowl of pumpkin dip topped with caramel sauce, chopped pecans, and cookie crumbles, served with side bowls of apple slices and cookies.
Melissa Jo

Pumpkin Cheesecake Dip (Easy Halloween & Fall Party Dessert)

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This easy, no-bake Pumpkin Cheesecake Dip combines cream cheese, pure pumpkin, powdered sugar, pumpkin pie spice, cinnamon, and fluffy Cool Whip. Finished with crushed gingersnaps, pecans, and caramel drizzle, it’s the perfect sweet dip for Halloween parties and fall gatherings!
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 10 people
Course: Appetizer, Dessert
Cuisine: American
Calories: 141

Ingredients
  

Pumpkin Cheesecake Dip
Toppings
Serving

Equipment

Method
 

  1. Add softened cream cheese to a mixing bowl and beat with a handheld electric mixer until smooth.
  2. Gradually add powdered sugar while mixing until fully incorporated and creamy.
  3. Add pure pumpkin purée, pumpkin pie spice, cinnamon, and vanilla. Mix until smooth and combined.
  4. Gently fold in 3/4 cup of thawed Cool Whip using a spatula.
  5. Transfer the pumpkin cheesecake dip to a pie plate or serving dish.
  6. Sprinkle crushed gingersnap cookies and chopped pecans over the top.
  7. Drizzle generously with caramel sauce.
  8. Add a little flaky sea salt if desired.
  9. Serve with gingersnap cookies, sliced apples, or your favorite dessert dippers. Enjoy!

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Nutrition

Calories: 141kcalCarbohydrates: 16gProtein: 2gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 2gCholesterol: 24mgSodium: 76mgPotassium: 72mgFiber: 1gSugar: 14gVitamin A: 2857IUVitamin C: 1mgCalcium: 35mgIron: 0.3mg

Notes

  • Use pure pumpkin purée, not pumpkin pie filling.
  • Make sure cream cheese is softened for the smoothest texture.
  • Fold in Cool Whip gently for a light and fluffy dip.
  • Make up to 24 hours ahead and refrigerate, adding toppings just before serving.
  • Store leftovers covered in the refrigerator for up to 3–4 days.
  • Keep the dip chilled until serving and don’t leave it at room temperature for more than 2 hours.

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