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EASY Oven Baked Queso Dip

The BEST Queso for Cinco De Mayo that is ridiculously easy to make in the oven!! Now, most of you know how much I love Gordo’s Cheese Dip, and it’s delicious on it’s own; but jazz it up a little and perfection! This recipe has few ingredients, but tastes like you worked all day in the kitchen! Let’s get this party started and Make it!

Easy best queso dip
A close-up of a baked casserole in a white dish, featuring a golden-brown, bubbly, cheesy crust. The dish rests on a woven placemat.
A close-up of a spoonful of creamy queso dip with visible diced peppers, held above a bowl of the same dip; a cup with green chili peppers is in the background.
A baked casserole with a golden, cheesy top and a sprinkle of paprika sits in a white dish on a woven mat, with a cup holding green chilies and a cheese box in the background.
Melissa Jo

Easy Oven Baked Queso Dip Recipe

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Bring Oven Baked Queso Dip to the table for package of gordo’s cheese dip original, block of cream cheese, and freshly grated cheddar cheese in one fun appetizer.
Prep Time 30 minutes
Cook Time 20 minutes
Course: Appetizer
Cuisine: Mexican

Ingredients
  

  • 16 oz. package of Gordo’s Cheese dip original
  • 8 oz. block of cream cheese
  • 1 cup of freshly grated cheddar cheese
  • 1/4 of a red onion diced small
  • 7-8 or more of pickled sliced jalapeรฑos chopped
  • 1 fresh jalapeรฑo diced small
  • 1 tsp of salt & pepper
  • 1 tsp. of cumin
  • 1 tsp. of paprika
  • Nonstick spray or butter to grease the baking dish

Method
 

  1. To a bowl add 1 block of softened cream cheese, room temperature Gordo’s cheese dip, cheddar cheese, chopped pickled and fresh jalapeรฑos, salt, and pepper. Mix thoroughly.
  2. Add the mixture into a greased baking dish. Use a small baking dish, mine was a small oblong shape, but any small or 8×8 baking dish will do.
  3. Sprinkle the cumin and paprika over the top of the dip.
  4. Bake 375 degrees F. for about 20 minutes or until hot and bubbly.
  5. Remove from the oven and mix everything together and you will achieve a queso consistency.
  6. Serve immediately with tortilla and enjoy! =-) Make it!

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