Super Bowl Sliders

Are you ready for the best sliders EVER? These Super Bowl sliders are the perfect addition to your SuperBowl party or to bring to a house party so you can share with your friends and family! They are simple, yet I bet they will be the first game day treat that will be gone from the buffet! Made with deli meat, cheeses, butter, sweet rolls, and some savory ingredients! The sliders will make you the most wanted guest at every party thereafter! Let’s Go!

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@melissajorealrecipes

Superbowl Sliders🏈 recipe here ⬇️ Here’s the recipe: preheat the oven to 350 degrees F. slice open your rolls Spray your baking dish with Pam or any nonstick cooking spray mix together equal parts mayo and dijon mustard Layer on bottom bun: Swiss cheese, ham (make it puffy), muenster cheese spread the mayo/dijon mustard mixture on the top buns top the sliders prepare butter mixture: melted butter seasoning (salt, pepper, garlic powder) worcestershire dried minced onions Optional but delicious: 1 tsp. of brown sugar Brush the butter mixture over the sliders bake at 350 for about 25-30 minutes total. Bake covered with foil for about 15 minutes. Then, uncover and bake another 10-15 minutes. Remove from oven and basted with a little more melted butter if needed #MakeIt #Sliders #GamedayFood #KingsHawaiian

♬ original sound – Melissajorealrecipes

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@melissajorealrecipes

Replying to @jessyconnley heres my fancy tutorial 😝 @KING’S HAWAIIAN #howtoslicehawaiianrolls #sliders

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Melissa Jo

Super Bowl Sliders

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Ingredients

  

• Sweet dinner sized rolls I use Hawaiian Rolls
• 1/4 lb. thinly sliced swiss cheese
• 1/4 lb. thinly sliced sweet deli ham
• 1/4 lbs. muenster cheese
• 1 tbsp. of mayonnaise
• 1 tbsp. of Dijon Mustard
• 1/2 stick of salted butter melted
• 2 shakes of Worcestershire Sauce
• 1/2 tsp. of each: salt, pepper, garlic powder
• 3-4 tbsp. of dried minced onions
• nonstick spray
• 1 tsp. of brown sugar optional but delicious

Method

 

1. preheat the oven to 350 degrees F.
2. slice open your rolls
3. Spray your baking dish with Pam or any nonstick cooking spray
4. mix together equal parts mayo and dijon mustard
5. Layer on bottom bun: Swiss cheese, ham (make it puffy), muenster cheese
6. spread the mayo/dijon mustard mixture on the top buns
7. top the sliders
8. prepare butter mixture:
9. melted butter
10. seasoning (salt, pepper, garlic powder)
11. worcestershire
12. dried minced onions
13. Optional but delicious: 1 tsp. of brown sugar
14. Brush the butter mixture over the sliders
15. bake at 350 for about 25-30 minutes total. Bake covered with foil for about 15 minutes. Then, uncover and bake another 10-15 minutes.
16. Remove from oven and basted with a little more melted butter if needed
17. Enjoy the best sliders ever!

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Notes

• King’s Hawaiian Rolls: or any other dinner rolls that are about 2 inches across. If you use my favorite, King’s Hawaiian Rolls, you’ll need a serrated bread knife to slice them through neatly! Here is an option:https://amzn.to/2RDHOAP

• Pyrex dish: about 13×9 inches: https://amzn.to/3tmYXwx

• You can pour the butter mixture over the sliders, but for best results use a basting brush: https://amzn.to/3WZFfoU

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