Beefy Creamy Taco Dip🌮

Summary

Last year, I asked my followers to send me their favorite football dips, and I got an amazing taco dip from Coach Joe . He made it with ground turkey and it was delicious! We all loved it, but we wanted to have it with that classic beefy flavor, but also keep it lean. So Laura to the rescue! Laura’s Lean makes flavorful ground beef, but ALSO keep it lean! SOOOO, I used Laura’s Lean Ground Beef. All the flavor, but LEAN ground beef. Creamy Beefy Taco Dip!

A hand holds a plastic package of Lauras Lean Beef ground beef, labeled 96% lean, 4% fat—perfect for recipes like Beefy Creamy Taco Dip. The package weighs 16 oz and has a green label with storage and expiration information.

I grabbed Laura’s Lean Ground Beef right in my neighborhood Target!

Raw ground beef is being broken up with a wooden spatula in a nonstick frying pan on a stovetop, the perfect first step for preparing a Beefy Creamy Taco Dip.
A hand holds a wooden spoon with cooked, seasoned ground beef for Beefy Creamy Taco Dip over a pan filled with more of the same beef on a stovetop.

You see all the flavor, yet no unnecessary fat? This is a live cooking photo, you can clearly see there is no fat pooling up in the pan! SO Good!

A hand holds a spoon with seasoned ground beef over a dish spread with cream cheese, preparing to add the savory meat layer for a delicious Beefy Creamy Taco Dip.
A close-up of Beefy Creamy Taco Dip features a creamy white dip topped with seasoned ground beef and chopped red onions, with a package of raw ground beef in the background.
A pie dish with ground beef, chopped red onions, and diced tomatoes sits on a wooden surface, reminiscent of the flavors found in a Beefy Creamy Taco Dip. Nearby, there is a package of ground lamb and a cutting board.
A pie dish filled with an unbaked casserole, soon to become a Beefy Creamy Taco Dip, is topped with shredded cheese and rests on a wooden cutting board. Behind it is a package of raw ground beef, ready to add hearty flavor to this delicious dish.
A baked casserole topped with melted cheese sits in front of a package of raw ground beef on a kitchen counter. Reminiscent of a hearty Beefy Creamy Taco Dip, the casserole appears to have beef, red onions, and tomatoes layered under the gooey cheese.
A hand with red nail polish lifts a spoonful of cheesy Beefy Creamy Taco Dip from a dish filled with melted cheese, ground meat, and diced tomatoes on a wooden table.
A woman in a white sweater and oven mitt holds a freshly baked Beefy Creamy Taco Dip in a bright kitchen. A bag of Fritos and various kitchen items sit on the counter, complementing the inviting space with white cabinets.

How cute is this Outfit!!! click here for more details.❤️


❤️ Similar Dips You’ll Love!

👝 How to Store Leftovers

Store in air-tight container 3-5 days.

Melissa Jo

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🤔 Common Questions

Do I have to use ground beef?

No you could use an alternative like ground turkey, sausage or chicken! Because I use Laura’s Lean Ground Beef I retain the beefy delicious flavor with way less fat!

What other cheese would be delicious for this dip!

Monterey Jack, Pepper Jack, for a spicy kick. Make sure you shred it!

A collage featuring fashion items, kitchen tools, Beefy Creamy Taco Dip ingredients, a woman holding a baked dish in a kitchen, and the text Beefy Cheesy Taco Dip Video Melissa Jo.

Click the photo above for all these items!!!

Melissa Jo

Beefy Creamy Taco Dip

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Last year, I asked my followers to send me their favorite football dips, and I got an amazing taco dip from Coach Joe . He made it with ground turkey and it's very similar to this dip that I’ve created for you today. I will post that on my blog website soon as well. But, I decided to change up the ingredients a little bit and use ground beef instead of turkey for a similar yet taco dip! This recipe is absolutely delicious, creamy and beefy! I used ground beef, cream, cheese, Ro-Tel, and a few more sneaky little ingredients to make the best dip for your next party. Let’s make it.
Prep Time 20 minutes
Cook Time 15 minutes
Servings: 15 people
Course: Side Dish
Cuisine: American
Calories: 252

Ingredients
  

  • 1 lb Laura's Lean Ground Beef
  • 1 tbsp olive oil
  • 1 oz packet taco seasoning
  • 10 oz Rotel diced tomatoes & green chilis divided
  • 12 oz whipped cream cheese light, non-fat, or regular
  • 1/4 of a red onion chopped
  • 7 oz colby jack cheese freshly shredded
  • For dipping: Scoop Fritos or Tostitos

Method
 

  1. In a pan with olive oil add Laura's Lean Ground Beef
  2. break it up using a wooden spoon or meat masher.
  3. Then shake over the taco seasoning and pour in only the juice from the can of Ro-tel.
  4. Sauté that on medium-high until the meat is browned .
  5. In a pie plate or an 8×8 add the cream cheese to the bottom of the dish and evenly spread it out.
  6. Top the cream cheese with the cooked ground beef meat and evenly spread it out.
  7. On top of the meat evenly sprinkle over the chopped onions and the Rotel tomatoes and green chilis.
  8. Lastly, FRESHLY shred your colby jack cheese and evenly spread it out, so the cheese covers the entire top of the dish.
  9. Bake at 350°F for 15 minutes.
  10. Serve with scoop Fritos or Tostitos.

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Nutrition

Calories: 252kcalCarbohydrates: 0.3gProtein: 16gFat: 20gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 66mgSodium: 131mgPotassium: 221mgSugar: 0.1gVitamin A: 132IUCalcium: 104mgIron: 2mg

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