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EASY Cold BLT Dip

Who doesn’t love a bacon, lettuce, and tomato sandwich? Why not turn that sandwich into a delicious crowd pleasing BLT dip for the Super Bowl, Game day, or any party you are having. This dip is made with easy ingredients that are affordable such as cream cheese, vegetables, bacon, and few little extras to spice it up! Let’s get to this recipe!

EASY COLD BLT Dip

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EASY COLD BLT Dip

EASY Cold BLT Dip

Melissa Jo

Ingredients
  

  • 8 oz. of softened cream cheese
  • 1 cup of sour cream
  • 5 slices of bacon cooked and crumbled
  • 2 tbsp.+ 1 tsp. of Ranch seasoning
  • 1 tsp. of garlic powder
  • 1 tsp. of onion powder
  • 1 cup of shredded iceberg lettuce
  • 1.5 cups of shredded cheddar cheese
  • 1/4 cup of diced tomatoes
  • potato chips for dipping

Instructions
 

  • fry the bacon in a skillet until it’s browned; let it cool a bit, then crumble it up
  • in a bowl add: the softened cream cheese, sour cream, 3 slices of the bacon crumbled, 2 tbsp. of ranch seasoning, garlic and onion powder. Mix it up until incorporated with a spoon.
  • Spread the mixture into a pie plate
  • sprinkle a tsp. of ranch seasoning over the dip
  • Then, top with shredded lettuce, cheddar cheese, and tomatoes
  • Grab a bag of potato chips and bring to the party and dippity do! Make it!

Notes

  • Cream cheese is the main ingredient in this dip. To make this recipe easier to mix; make sure you to take the cream cheese out of the refrigerator about an hour before preparing.
  • I used Ranch seasoning for this recipe. But you could always add about a 1/2 cup of your favorite ranch dressing to this recipe if you don’t have it. Try to find a chunky ranch dressing. A runny ranch won’t hold up as well. Ranch seasoning: https://amzn.to/3IKOiX4
Tried this recipe?Let us know how it was!

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