Pudding Shots 🥂

Summary

Let’s get crazy tonight, because we are making pudding shots for your Fourth of July party. Or for any occasion you want a delicious alternative way to drink liquor. This is the best way to make and best way to get drunk. Make sure you don’t drink to much on accident because these are absolutely so delicious. It’s so easy it only takes four ingredients to make and does not take long at all. This recipe took me five minutes to make and the only longer part was putting it into your fridge for a bit. So easy, and so delicious.

❤️ Why You’ll Love Pudding Shots 🥂

If you want the perfect drink for a pool party, for the Fourth of July, or for your friends as a party gift. I promise you that you have found the right place. No more bitter tasting liquor here, this is sweet, delicious and gives you an amazing buzz for while your out hanging with friends or partying. I never knew pudding shots were a thing before making these and I was pleasantly supprised when I tried them for the first time. So I’m excited for you guys to give them a try and let me know what you think about them by leaving a comment or sending me a DM on Instagram.

👝 How to Store Leftovers

Store in your fridge for around 3-5 days.

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Melissa Jo

Pudding Shots

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Let's get crazy tonight, because we are making pudding shots for your Fourth of July party. Or for any occasion you want a delicious alternative way to drink liquor. This is the best way to make and best way to get drunk. Make sure you don't drink to much on accident because these are absolutely so delicious. It's so easy it only takes four ingredients to make and does not take long at all. This recipe took me five minutes to make and the only longer part was putting it into your fridge for a bit. So easy, and so delicious.

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Prep Time 1 minute min

Cook Time 10 minutes mins

Servings: 24 people

Ingredients

  

1x2x3x?

• 3.4 oz box French vanilla instant pudding mix
• 3/4 cup whole milk
• 1.5 cups sunshine punch orange creme liqueur cold
• 8 oz extra creamy cool whip slightly thawed

Method

 

1. In a bowl add instant pudding mix and milk. Whisk together until combined.
2. Add in orange creme liqueur and whisk together. Then fold in the cool whip until combined.
3. Add one scoop (using an ice cream scooper) of your pudding mixture into plastic shoot cups, pop the lids on, and let then chill in the fridge for 4 hours.

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